Upcoming Events

cooking class

Talk: What’s Next for the Home Cooked Meal? Cooking and Everyday Life in the US

Dr. Amy Trubek

January 29, 2019 - 14:00 to 16:00

Jackman Humanities Building, room JHI 100 (main floor), 170 St. George Street


Culinaria Pop-up restaurant

March 6, 2019 - 11:00 to 16:00

Culinaria Kitchen, SW 313, U of T Scarborough Campus


"Craft, Cuisine, and Cutlery: A Workshop with Tosho Knife Arts and Chef Jackie Lin”

Tosho Knife Arts and Chef KJacklie Lin

March 29, 2019 - 12:00 to 14:00

Culinaria Kitchen, Rm SW313, U of T Scarborough


Producing Space: The Everyday Politics and Governance of Urban Agriculture in Portland and Vancouver

Dr. Nathan McClintock

March 29, 2019 - 15:00 to 17:00

U of T St George Campus, Sidney Smith Hall, Rm TBD