Food for Thought Series

Developed in partnership between the UTSC Alumni Association and the UTSC Development and Alumni Relations Office, the Food for Thought series has been designed to provide alumni with a great series of general interest events centered on the theme of food. Our UTSC campus community is a vibrant landscape of diversity, and this series explores some of the great foods, ingredients, and traditions both locally, and around the globe.

 

Events in the series:

Soil in the City – Wednesday, March 3 at 12 noon EST

Stories in the Mix: Family Cookie Baking – Friday, April 16, 2021 at 1:00 p.m. EST

Foods of Scarborough – Tuesday, June 29, 2021 at 7:00 p.m. EST

Tea Traditions - Thursday, July 15, 2021 at 8:00 p.m. EST

Jammin' Together – Tuesday, August 17, 2021 at 1:00 p.m. EST

Transforming Taste – Saturday, November 20, 2021 at 1:00 p.m. EST

 

The Food for Thought series is proudly sponsored by U of T affinity partner Manulife. Discover the benefits of affinity products: affinity.utoronto.ca