Food Discussion Cafe: Baking with Fair Trade

Food Discussion Cafe: Intercultural Learning- For the Love of Chocolate: Baking with Fair Trade 

Date: Thursday February 16, 2017 
Time: 2:00-4:00pm
Location: Culinaria Lab, SW313 

Theme: Fair Trade 

As a Fair Trade campus come learn about Fair Trade, the power of your purchase as well as a hands on cooking/baking workshop creating a few dishes with fair trade products!! 

Bring your tupperware container (if there are leftovers). 

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