Farmer's Market: Sustainable Agriculture and Cheese

Join us on Wednesday January 11, 2017 for the first Farmer's Market for the year.

New at this market, brief presentation and discussion by Jonathan S. & Nina White, owners of Bobolink Dairy and Bakehouse

Wednesday, January 11, 2017

Time: 12:00-1:00pm

Location: Farmer's Market, Meeting Place (close to H-wing entrance)

Topic: Sustainable agricultural practices on their farm, along with potential cheese and bread tasting


Discussion will continue from 1:00pm-3:00pm in the Culinaria Kitchen, SW313.